Welcome to Bios Cafe

MON - FRI 10:00 - 21:00
SAT 10:00 - 21:00
SUN 12:00 - 21:00

About Bioscafe

Bios Cafe has been a gathering place for many locals and travelers over 50 years. Bios was named the winner of the country's best eatery along the road in 2006.

Try the 4 course menu on a Saturday night or à la carte. We put together the menu according to the customer's wishes at special events.

Resources from Reisa

The menu has a great touch of local produce; Old Norwegian Short Tail Landrace from Vildenvang farm in Storvik, Highland cattle from Skogstad farm in Straumfjord, Reindeer meat Ráisduottarháldi district, fish from Reisafjorden. Chanterelles, stone mushromms and berries are picked in the area and we only use potatoes from Reisadalen and Kildalen. Sauces, dressing, carrot bread, pesto, oils and hamburgers are made on the house and only fresh vegetables are used.

We want to develop further and use local raw materials as much as possible. The Reisa district offers a wide range of quality ingredients that our dining guests enjoy.

Our specialities

Chicken salad

Salad with chicken fillet, feta cheese, soy sauce, pickled red onion, dressing and house carrot bread

199,-

Stockfish

Garlic gratinated stockfish with creamy root vegetables, bacon and potatoes

395,-

Stockfish

Garlic gratinated stockfish with creamy root vegetables, bacon and potatoes

359,-

Hamburger

Homemade hamburger of beef from Lund farm in Sappen, 180 gr. Cheese, bacon, potato boats and homemade ketchup

245,-

Hamburger

Homemade hamburger of beef from Lund farm in Sappen, 180 gr, Cheese, bacon, potato boats and homemade ketchup

245,-

Reindeer steak

Reindeer steak on creamy mushrooms, fried vegetables and pancetta potato

398,-

The menu

Fish dishes

Stockfish

Garlic gratinated stockfish with creamy root vegetables, bacon and potatoes

395,-

Meat dishes

Reindeer steak

Reindeer steak with mushrooms sauce, fried vegetables and pancetta potato

398,-

Chicken wok

Chicken wok with lots of fresh vegetables, tiger sauce and rice

245,-

Hamburger

Homemade hamburger of highland cattle from Skogstad farm in Straumfjord, 180 gr., Cheese, bacon, potato boats and homemade ketchup

245,-

Spicy steak strips

Spicy steak strips with gratin nachos, served with chilli, salad, salsa, guacamole and sour cream.

245,-

Children's menu

Pancakes with blueberry jam

89,-

Chips and sausage

79,-

Mini hamburger

Children's hamburger with chips

119,-

Pizza

Chicken, chili and feta cheese

299,-

Steak strips, small tomato and red onion

299,-

Tacos meat, salad and dressing

299,-

Smoked reindeer meat, mushrooms and onions

299,-

Salat

Toppings, food items etc.

40,-

The house's dressing

Toppings, food items etc.

25,-

Desserts

Chocolate fondant

Chocolate fondant with house vanilla ice cream and fresh berries

125,-

Creme Brule

Creme brulee with house raspberry sorbet from Reisa valley  and fresh berries

125,-