Welcome

MON - FRE 10:00 - 21:00
SAT 10:00 - 21:00
SUN 12:00 - 21:00

About Bioscafe

Bios Cafe has been a gathering place for many locals and travelers over 50 years. Bios was named the winner of the country's best eatery along the road in 2006.
Try the 4 course menu on a Saturday night or à la carte.
We put together the menu according to the customer's wishes at special events.

Resources from Reisa

The menu has a great touch of local produce; wild sheep from Arnøya, beef from Lund farm in Sappen, smoked reindeer meat from Gapherus, highland beef from Straumfjord and fish from Reisafjorden. Chanterelles and berries are picked in the area and we only use organic potatoes from Loppevoll in Reisa. Sauces, dressing, carrot bread, pesto, oils and hamburgers are made on the house and only fresh vegetables are used.

We want to develop further and use local raw materials as much as possible. The Reisa district offers a wide range of quality ingredients that our dining guests enjoy.

Our specialities

Chicken salad

Salad with chicken fillet, feta cheese, soy sauce, pickled red onion, dressing and house carrot bread

189,-

Hamburger

Homemade hamburger of beef from Lund farm in Sappen, 180 gr., Cheese, bacon, potato boats and homemade ketchup

234,-

Stockfish

Garlic gratinated stockfish with creamy root vegetables, bacon and potatoes

349,-

Reindeer steak

Reindeer steak on creamy mushrooms, fried vegetables and pancetta potato

369,-

The Menu

Lunch menu

Today's little focaccia

Focaccia with smoked reindeer meat, salad and dressing

189 ,-

Fish soup

The house's Fish soup, butter and house carrot bread

175 ,-

Chicked salad

Salad with chicken fillet, feta cheese, soy sauce, pickled red onion, dressing and house carrot bread

189 ,-

Fish Dishes

Stockfish

Garlic gratinated stockfish with creamy root vegetables, bacon and potatoes

349 ,-

Meat Dishes

Reindeer steak

Reindeer steak on creamy mushrooms, fried vegetables and pancetta potato

369 ,-

Chicken wok

Chicken wok with lots of fresh vegetables, tiger sauce and rice

235 ,-

Strong steak strips

Strong steak strips with gratin nachos, served with chilli, salad, salsa, guacamole and sour cream

235 ,-

Hamburger

Homemade hamburger of beef from Lund farm in Sappen, 180 gr., Cheese, bacon, potato boats and homemade ketchup

234 ,-

Children menu

Pancakes with blueberry jam

89 ,-

Mini hamburger

Children's hamburger with chips

119 ,-

Chips and sausage

79 ,-

Pizza

Chicken, chili and feta cheese

349 ,-

Steak strips, small tomato and red onion

349 ,-

Tacos, salad and dressing

349 ,-

Smoked reindeer meat, mushrooms and onions

349 ,-

Desserts

Chocolate fondant

Chocolate fondant with house vanilla ice cream and fresh berries

125 ,-

Creme brule

Creme brulee with house raspberry sorbet from Sappen and fresh berries

125 ,-

Bios Café AS
Sentrum 5
9151 Storslett

Kontakt oss

Telefon: 77 76 50 40
E-post: jane@bioscafe.no

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